[{"data":1,"prerenderedAt":378},["ShallowReactive",2],{"tag:社長インタビュー香川:1":3,"main-footer:::::\u002Fcolumn\u002Fpd\u002F24556,\u002Fgourmet\u002F24406,\u002Fcolumn\u002Fpd\u002F24387,\u002Fcolumn\u002Fpd\u002F24188,\u002Fcolumn\u002Fpd\u002F24337,\u002Fcolumn\u002Fpd\u002F24240,\u002Fcolumn\u002Fpd\u002F24303,\u002Fcolumn\u002Fpd\u002F24258":185,"sidebar":326},{"posts":4,"total":173,"page":174,"totalPages":175,"recommend":176},[5,17,23,29,35,41,47,53,59,65,71,77,83,89,96,101,107,113,119,125,131,137,143,149,155,161,167],{"path":6,"title":7,"description":8,"date":9,"category":10,"columnist":11,"tags":12,"image":16},"\u002Fgourmet\u002F71695","採れたての鮮度を閉じ込めた濃厚な旨み。磯の香りが広がる海苔佃煮「小豆島生のり」","","2026-06-23T10:27:27","gourmet","pd",[13,14,15],"連載","香川","社長インタビュー香川","\u002Fimg\u002F2026\u002F06\u002F23397022abfdee69f1eb83218829558e.jpg",{"path":18,"title":19,"description":8,"date":20,"category":10,"columnist":11,"tags":21,"image":22},"\u002Fgourmet\u002F69624","シャリッ、ふわっ。明治43年創業、石臼製法で守る伝統の味「えび天」と、驚きの食感「ロメインレタス天」","2026-05-11T13:21:52",[14,15,13],"\u002Fimg\u002F2026\u002F04\u002F976e875e2323246cb5eb541d6c5ac203.jpg",{"path":24,"title":25,"description":8,"date":26,"category":10,"columnist":11,"tags":27,"image":28},"\u002Fgourmet\u002F64995","小豆島の老舗が小麦の中心30%を磨き抜いて作った雑味なし、のど越し最高の贅沢手延素麺「大吟穣貴珀」","2026-02-12T11:46:01",[13,14,15],"\u002Fimg\u002F2026\u002F01\u002Fbd6d26d26ec0fc6e0791f90199266b45.jpg",{"path":30,"title":31,"description":8,"date":32,"category":10,"columnist":11,"tags":33,"image":34},"\u002Fgourmet\u002F64687","乾麺なのに、驚きの“生麺”食感！香川県産小麦100%の讃岐うどん「うどん県のうどん」","2026-01-30T14:18:37",[14,15,13],"\u002Fimg\u002F2026\u002F01\u002F88f99511c97361d841310b72155bd835.jpg",{"path":36,"title":37,"description":8,"date":38,"category":10,"columnist":11,"tags":39,"image":40},"\u002Fgourmet\u002F63995","肉の職人が目利きした香川の恵み「オリーブ牛＆オリーブ豚食べ比べセット」","2026-01-15T13:50:02",[13,14,15],"\u002Fimg\u002F2025\u002F12\u002F66cb8fa724822e6608dfaa64bd263609.jpg",{"path":42,"title":43,"description":8,"date":44,"category":10,"columnist":11,"tags":45,"image":46},"\u002Fgourmet\u002F62526","自家製餡と柔らかな求肥が魅力の「讃州最中」は、丸亀で50年愛される、優しい味わい","2025-12-01T15:01:56",[13,14,15],"\u002Fimg\u002F2025\u002F11\u002F5c72203fb8c20bec72641871bb9443de.jpg",{"path":48,"title":49,"description":8,"date":50,"category":10,"columnist":11,"tags":51,"image":52},"\u002Fgourmet\u002F61655","小豆島の恵み。爽やかな辛さの「瀬戸内ピリリッと青唐辛子ドレッシング」と「小豆島ピリリッと青唐辛子ぽん酢」","2025-11-12T09:48:39",[13,14,15],"\u002Fimg\u002F2025\u002F11\u002Fb788a90b9dcf08badc615b5f77353646.jpg",{"path":54,"title":55,"description":8,"date":56,"category":10,"columnist":11,"tags":57,"image":58},"\u002Fgourmet\u002F61104","ツルンと喉ごしがおいしいこんにゃく麺。罪悪感ゼロの本格エスニック体験「世界deみちる★麺の旅シリーズ」","2025-11-05T09:48:14",[13,14,15],"\u002Fimg\u002F2025\u002F10\u002F40a53cf06bb755417a66df8718cd69fc.jpg",{"path":60,"title":61,"description":8,"date":62,"category":10,"columnist":11,"tags":63,"image":64},"\u002Fgourmet\u002F60292","オリーブ香る、絹のような喉越し。小豆島のごちそう麺「銀四郎めん（オリーブ素麺）」","2025-10-21T16:58:51",[13,14,15],"\u002Fimg\u002F2025\u002F10\u002F77cb53d91b39e2c3ca25b993e710356f.jpg",{"path":66,"title":67,"description":8,"date":68,"category":10,"columnist":11,"tags":69,"image":70},"\u002Fgourmet\u002F60141","雪のようなふわふわ食感「幻の釜揚げしらす」","2025-10-16T14:34:39",[13,14,15],"\u002Fimg\u002F2025\u002F10\u002Ff80f2d9397eb4ea217addb29b0b4264a.jpg",{"path":72,"title":73,"description":8,"date":74,"category":10,"columnist":11,"tags":75,"image":76},"\u002Fgourmet\u002F59015","小豆島で、佃煮づくり一筋79年の味「小豆島 こだわり5種セット」","2025-09-04T10:55:22",[14,15,13],"\u002Fimg\u002F2025\u002F08\u002F20c706a5a16882035fa30608674959ab-1.jpg",{"path":78,"title":79,"description":8,"date":80,"category":10,"columnist":11,"tags":81,"image":82},"\u002Fgourmet\u002F58851","わずか2分半で完成！国産大麦を使用した、おいしくて健康にもいい「レンジDE蒸しパン」","2025-09-02T10:41:21",[14,15,13],"\u002Fimg\u002F2025\u002F08\u002F4009f7ee25d9789f4192f50b45cb49ed.jpg",{"path":84,"title":85,"description":8,"date":86,"category":10,"columnist":11,"tags":87,"image":88},"\u002Fgourmet\u002F58058","さぬき名物2トップを一度に味わえる「純正うどんと骨付鶏のセット」","2025-06-23T11:11:48",[13,14,15],"\u002Fimg\u002F2025\u002F06\u002F936a39acb5e5fea9bfee0bb95d7e017a.jpg",{"path":90,"title":91,"description":8,"date":92,"category":93,"columnist":11,"tags":94,"image":95},"\u002Fetc\u002F57904","高齢者に大人気。履きやすく歩きやすいシューズ 香川発「ライフステップ」","2025-06-17T09:49:04","etc",[13,14,15],"\u002Fimg\u002F2025\u002F06\u002F06ffd1803e2f1a7efe0b6a8f0d997cdf.jpg",{"path":97,"title":98,"description":8,"date":92,"category":10,"columnist":11,"tags":99,"image":100},"\u002Fgourmet\u002F57875","化学調味料・保存料一切不使用。精肉店仕込みの豚バラチャーシューは、とろける旨さでリピーター続出！",[13,14,15],"\u002Fimg\u002F2025\u002F06\u002Fb9621432ce43930bf301e80200c137ee.jpg",{"path":102,"title":103,"description":8,"date":104,"category":10,"columnist":11,"tags":105,"image":106},"\u002Fgourmet\u002F56892","香川でしか味わえない本場の「讃岐うどん」をレンチンで。おしゃれさも話題！「THE SANUKI NOODLE（サヌキヌードル）」","2025-05-15T11:15:55",[13,14,15],"\u002Fimg\u002F2025\u002F05\u002F2cab94cdc7f4bf3187bc3165c78c8a57-1.jpg",{"path":108,"title":109,"description":8,"date":110,"category":93,"columnist":11,"tags":111,"image":112},"\u002Fetc\u002F55602","既製品にはないハンドメイドの喜びを伝えたい。手芸センター「ドリーム」の今どき編み物キット","2025-03-25T14:32:23",[14,15,13],"\u002Fimg\u002F2025\u002F03\u002Fb2c078737c2fc63a93016fbf104f86af.jpg",{"path":114,"title":115,"description":8,"date":116,"category":10,"columnist":11,"tags":117,"image":118},"\u002Fgourmet\u002F55613","四国の素材にこだわったロングセラー。香川発「まっ黒チーズケーキ」","2025-03-24T10:17:47",[14,15,13],"\u002Fimg\u002F2025\u002F03\u002Fe46bf78268c05ded739b2a14c0a54a33.jpg",{"path":120,"title":121,"description":8,"date":122,"category":93,"columnist":11,"tags":123,"image":124},"\u002Fetc\u002F55050","手荒れや乾燥が気になる人へ。スマホも操作できる「ハンドケア　おやすみ手袋」","2025-02-20T13:59:14",[14,15,13],"\u002Fimg\u002F2025\u002F02\u002F9bb103c3596223da0179e0e1d3c91afc.jpg",{"path":126,"title":127,"description":8,"date":128,"category":10,"columnist":11,"tags":129,"image":130},"\u002Fgourmet\u002F53015","行列ができる名店の味をお家で手軽に！本場讃岐「うどん本陣山田家」の冷凍うどん","2024-11-26T13:36:42",[13,14,15],"\u002Fimg\u002F2024\u002F10\u002Fb11dfc6ecbe6b5adcfc9cc7d352907ea.jpg",{"path":132,"title":133,"description":8,"date":134,"category":93,"columnist":11,"tags":135,"image":136},"\u002Fetc\u002F50926","海の恵みで体の芯から温まる「umiral（ウミラル） バスソルト」","2024-10-24T13:43:07",[13,14,15],"\u002Fimg\u002F2024\u002F09\u002F40f7f8e0b047b6a0a2b06be28c0a2116.jpg",{"path":138,"title":139,"description":8,"date":140,"category":10,"columnist":11,"tags":141,"image":142},"\u002Fgourmet\u002F50565","香川県民のソウルフード「骨付鳥」と国産若鶏むね肉100%の「チキンメンチカツ」","2024-09-06T13:44:32",[13,14,15],"\u002Fimg\u002F2024\u002F07\u002F7abc30441811b2c2f4c5651eb5db22b5.jpg",{"path":144,"title":145,"description":8,"date":146,"category":93,"columnist":11,"tags":147,"image":148},"\u002Fetc\u002F49838","オリーブオイルが練り込まれ着心地抜群！「着圧オーバーニーソックス」","2024-08-28T14:08:50",[13,14,15],"\u002Fimg\u002F2024\u002F07\u002Fce12a090a57cb17b184d8a6955bd623b.jpg",{"path":150,"title":151,"description":8,"date":152,"category":10,"columnist":11,"tags":153,"image":154},"\u002Fgourmet\u002F49837","しっとりふんわり生地、上品な甘さのクリームにも和三盆を使った、ロールケーキ「和三盆手巻」は、その長さにもびっくり！","2024-08-23T13:29:24",[13,14,15],"\u002Fimg\u002F2024\u002F07\u002Fbe33f4be114ff8972610fcc69c56bc0e.jpg",{"path":156,"title":157,"description":8,"date":158,"category":10,"columnist":11,"tags":159,"image":160},"\u002Fgourmet\u002F49818","これが讃岐の味！老舗のこだわりが詰まった特別仕込みの「白みそ」","2024-08-21T13:19:18",[13,14,15],"\u002Fimg\u002F2024\u002F07\u002Ff896d9f9c9527f06c327c1f23f8ead27.jpg",{"path":162,"title":163,"description":8,"date":164,"category":93,"columnist":11,"tags":165,"image":166},"\u002Fetc\u002F46699","世界有数の印刷技術をワクワク文具に。「組立式地球儀」と「ダイカットスタンドメッセージパッド」","2024-07-24T13:33:37",[13,14,15],"\u002Fimg\u002F2024\u002F07\u002F4007cf3f50e2d4365d1991b5211136fb.jpg",{"path":168,"title":169,"description":8,"date":170,"category":10,"columnist":11,"tags":171,"image":172},"\u002Fgourmet\u002F45668","お家パンがもっとおいしくヘルシーに！食物繊維3.5倍の「ブラウワー全粒粉」","2024-07-04T13:11:24",[13,14,15],"\u002Fimg\u002F2024\u002F06\u002F1f3c8c6a4d73919b8135a5db2d4169eb.jpg",41,1,2,[177,178,179,180,181,182,183,184],"\u002Fcolumn\u002Fpd\u002F24556","\u002Fgourmet\u002F24406","\u002Fcolumn\u002Fpd\u002F24387","\u002Fcolumn\u002Fpd\u002F24188","\u002Fcolumn\u002Fpd\u002F24337","\u002Fcolumn\u002Fpd\u002F24240","\u002Fcolumn\u002Fpd\u002F24303","\u002Fcolumn\u002Fpd\u002F24258",{"relationPosts":186,"randomPosts":187,"latestPosts":250,"recommendPosts":276},[],[188,196,204,210,218,226,234,242],{"path":189,"title":190,"description":8,"date":191,"category":10,"columnist":11,"tags":192,"image":195},"\u002Fgourmet\u002F70549","箸が止まらなくなるポリポリ食感！。目利きのプロが追求した理想の佃煮「きくらげシリーズ」","2026-05-26T11:48:00",[193,194,13],"大阪","社長インタビュー大阪","\u002Fimg\u002F2026\u002F05\u002F5de42ab303f1062889f16356053b350f.jpg",{"path":197,"title":198,"description":8,"date":199,"category":10,"columnist":11,"tags":200,"image":203},"\u002Fgourmet\u002F69153","母の味を食卓へ！神戸牛の肉感を楽しむ「佃煮」と脂の旨みを味わう「しぐれ煮」","2026-04-30T10:43:08",[201,202,13],"兵庫","社長インタビュー兵庫","\u002Fimg\u002F2026\u002F04\u002F5cb29a8f7b418d444fbf16e74743a3bf.jpg",{"path":205,"title":206,"description":8,"date":207,"category":10,"columnist":11,"tags":208,"image":209},"\u002Fgourmet\u002F72282","ゴロッと大きなトロトロ黒毛和牛赤身肉入り「特製レトルトビーフシチュー」と脂が“さらり”と溶ける「きたうちプレミアムビーフ すき焼き」","2026-07-22T10:20:59",[193,194,13],"\u002Fimg\u002F2026\u002F07\u002Ftitle-image-krs.jpg",{"path":211,"title":212,"description":8,"date":213,"category":10,"columnist":11,"tags":214,"image":217},"\u002Fgourmet\u002F69186","A5ランクの仙台牛を使用「仙台牛すき焼き煮」は、農林水産省が選ぶ「イチオシごはんの友」の宮城代表！","2026-04-30T10:12:43",[215,216,13],"宮城","社長インタビュー宮城","\u002Fimg\u002F2026\u002F04\u002FWIDEFOODtop_3.jpg",{"path":219,"title":220,"description":8,"date":221,"category":10,"columnist":11,"tags":222,"image":225},"\u002Fgourmet\u002F72513","京都・宇治で創業約450年「上林春松本店」の煎茶「徒然」と気分で選ぶお茶のアソート「hoho・emi ASSORT」","2026-08-17T11:47:29",[223,224,13],"京都","社長インタビュー京都","\u002Fimg\u002F2026\u002F08\u002Fimage-shunsho-6.jpg",{"path":227,"title":228,"description":8,"date":229,"category":10,"columnist":11,"tags":230,"image":233},"\u002Fgourmet\u002F68686","ねぎ専門商社が、もったいない！とねぎの葉で本気で造った旨みパウダー調味料「POKENEGI （ポケネギ）」","2026-04-16T10:48:37",[231,232,13],"埼玉","社長インタビュー埼玉","\u002Fimg\u002F2026\u002F04\u002F20c706a5a16882035fa30608674959ab.jpeg",{"path":235,"title":236,"description":8,"date":237,"category":10,"columnist":11,"tags":238,"image":241},"\u002Fgourmet\u002F70034","奇跡の復活を遂げた大分の銘菓！バター香るビスケット生地に和風白餡と洋風ラムレーズン餡を合わせた和洋折衷の南蛮菓子「ざびえる」","2026-05-14T10:33:29",[239,240,13],"大分","社長インタビュー大分","\u002Fimg\u002F2026\u002F05\u002F8ec6a9c9f17f674d2b5aa83ddff080e1-1.jpg",{"path":243,"title":244,"description":8,"date":245,"category":93,"columnist":11,"tags":246,"image":249},"\u002Fetc\u002F69339","風で飛ばされずアウトドアも快適に！容器のプロが贈る「風に強いペーパープレート」とキンキンで飲める「スタッキングアルミタンブラー ロゴスパーク」","2026-05-08T10:02:09",[247,248,13],"東京","社長インタビュー東京","\u002Fimg\u002F2026\u002F04\u002Fe2a6ff7d5ef6b41004a437ef4b96be4f.jpg",[251,257,262,269],{"path":252,"title":253,"description":8,"date":254,"category":10,"columnist":11,"tags":255,"image":256},"\u002Fgourmet\u002F72796","まるでりんごを丸かじり！「青りんごジュース 王林種100％」と「紅りんごジュース ストレート 100％」","2026-09-16T10:30:00",[193,194,13],"\u002Fimg\u002F2026\u002F09\u002Ftitle-image-bivarejapan.jpg",{"path":258,"title":259,"description":8,"date":254,"category":10,"columnist":11,"tags":260,"image":261},"\u002Fgourmet\u002F72782","お湯を注ぐだけ。作りたてのような香りが広がる！具材がたっぷりのお味噌汁と海藻入り、丸ごと梅のお吸い物",[201,202,13],"\u002Fimg\u002F2026\u002F09\u002Ftitle-image-cosomosu.jpg",{"path":263,"title":264,"description":8,"date":254,"category":10,"columnist":11,"tags":265,"image":268},"\u002Fgourmet\u002F72764","日光の名門ホテルの味と伝統レシピをご自宅で。創業110余年、肉のスペシャリストによる自信作「黒毛和牛ハンバーグ」と「大山食肉ビーフカレー」",[266,267,13],"栃木","社長インタビュー栃木","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-ooyamashokuniku.jpg",{"path":270,"title":271,"description":8,"date":254,"category":10,"columnist":11,"tags":272,"image":275},"\u002Fgourmet\u002F72739","沖縄・やんばるの自然が育んだアロエベラ。「山原（やんばる）生まれのアロエベラジュース」は葉肉感が決め手",[273,274,13],"沖縄","社長インタビュー沖縄","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-okinawaaloe.jpg",[277,284,289,296,301,306,314,321],{"path":177,"title":278,"description":8,"date":279,"category":280,"columnist":11,"tags":281,"image":283},"目利きが選ぶ料亭の味。丁寧な仕事が施された京魚「京の特選盛り」","2022-04-20T14:56:23","column",[13,282,223,224],"手土産","\u002Fimg\u002F2022\u002F04\u002F20210702_kinko_0062_1627189839972_top.jpg",{"path":178,"title":285,"description":8,"date":286,"category":10,"columnist":11,"tags":287,"image":288},"「まるごとあんこ」の楽しさと、まろやかな甘さが魅力。 芋ようかんと肩を並べる人気の「あんこ玉」","2022-04-19T14:05:47",[13,282,247,248],"\u002Fimg\u002F2022\u002F03\u002F1_top-2.jpg",{"path":179,"title":290,"description":8,"date":291,"category":280,"columnist":11,"tags":292,"image":295},"安心・安全、健康的な卵を存分に楽しむなめらかなプリン「『たまご農家』のしあわせプリン」","2022-04-18T14:32:31",[13,282,293,294],"愛知","社長インタビュー愛知","\u002Fimg\u002F2022\u002F03\u002FIMG_4637_top.jpg",{"path":180,"title":297,"description":8,"date":298,"category":280,"columnist":11,"tags":299,"image":300},"味よし色よし香りよし うどん県が世界に誇る 日の出製麺所の「さぬきの夢地粉生うどん」","2022-04-15T14:05:17",[13,14,15],"\u002Fimg\u002F2022\u002F03\u002FIMG_4093_top.jpg",{"path":181,"title":302,"description":8,"date":303,"category":280,"columnist":11,"tags":304,"image":305},"一度使ったら手放せない 水にこだわったロングセラーコスメ 「メイクと肌汚れのクレンジングジェル」　 「ゲルモイスチュアライザー」","2022-04-14T14:16:56",[13,247,248],"\u002Fimg\u002F2022\u002F03\u002FIMG_9823_top.jpg",{"path":182,"title":307,"description":308,"date":309,"category":280,"columnist":11,"tags":310,"image":313},"人並優れた米への愛情とこだわりで100余年。ゐざさ中谷本舗の「ゐざさ寿司8個入」「柿の葉寿司 5色20個入」「蒸し柿の葉寿司5種20個入」","その昔、奈良の郷土料理、柿の葉寿司をそれは上手に作るキクエばあさんがいたそうな。地元、奥吉野・上北山村の活性化を願って、観光名所である大台ケ原の名物となる寿司を考案し、好評を博しました。それから約60年、キクエばあさんの子孫は、郷土の味を現代につなぐ食文化の創造に挑戦し続けています。今回編集長アッキ―こと坂口明子が気になった株式会社中谷本舗 代表取締役社長の中谷昌紀氏に、取材陣が伺いました。","2022-04-13T14:27:25",[13,282,311,312],"奈良","社長インタビュー奈良","\u002Fimg\u002F2022\u002F03\u002F1_top-1.jpg",{"path":183,"title":315,"description":8,"date":316,"category":280,"columnist":11,"tags":317,"image":320},"これぞ札幌ラーメン！を堪能できる「札幌名産西山ラーメン10食セット」と札幌ラーメンの今昔を知る「北の名店めぐり12食セット」","2022-04-12T15:00:06",[13,282,318,319],"北海道","社長インタビュー北海道","\u002Fimg\u002F2022\u002F03\u002FIMG_4497_top.jpg",{"path":184,"title":322,"description":8,"date":323,"category":280,"columnist":11,"tags":324,"image":325},"厳選素材で作られたあられとドライフルーツの“吹きよせ”。おいしく彩り豊かで若い世代にも人気上昇中！","2022-04-11T14:07:32",[13,282,293,294],"\u002Fimg\u002F2022\u002F03\u002FDSC_1455_top.jpg",{"rankingPosts":327,"keywords":366},[328,336,342,352,358],{"path":329,"title":330,"description":8,"date":331,"category":10,"columnist":11,"tags":332,"image":335},"\u002Fgourmet\u002F53823","人気NO.1の道の駅「川場田園プラザ」が発信するプレミアムなヨーグルトとチーズ","2024-11-29T13:23:03",[333,334,13],"群馬","社長インタビュー群馬","\u002Fimg\u002F2024\u002F11\u002F7574528300cd70bce6c28a6f094a7bc7.jpg",{"path":337,"title":338,"description":8,"date":339,"category":10,"columnist":11,"tags":340,"image":341},"\u002Fgourmet\u002F40178","京都土産で大人気「阿闍梨餅（あじゃりもち）」で有名なお店、満月。その名をとった看板菓子「満月」にも注目！","2024-03-11T16:26:59",[13,223,224],"\u002Fimg\u002F2024\u002F03\u002Fd1551e4ec5c69d36af193b34f9d03a50-1.jpg",{"path":343,"title":344,"description":8,"date":345,"category":10,"columnist":346,"tags":347,"image":351},"\u002Fgourmet\u002F17040","人気上昇中！ １万円以下の“おひとりさま”おせち５選","2018-11-15T11:00:07",null,[247,223,348,201,349,350],"熊本","福岡","5選","\u002Fimg\u002F2018\u002F11\u002F9ebaa337a4741988b6cee180c711985e.jpg",{"path":353,"title":354,"description":8,"date":355,"category":10,"columnist":11,"tags":356,"image":357},"\u002Fgourmet\u002F25822","南大阪独自の食文化「油かす」がおいしさの秘密「かすうどん」","2022-07-29T13:52:04",[13,193,194],"\u002Fimg\u002F2022\u002F06\u002FIMG_5640_top.jpg",{"path":359,"title":360,"description":8,"date":361,"category":10,"columnist":11,"tags":362,"image":365},"\u002Fgourmet\u002F50639","「リアルにうまい！」横浜で創業130年、出川哲朗さんの実家・蔦金商店の「元気のりのり」","2024-10-17T13:35:43",[13,363,364],"神奈川","社長インタビュー神奈川","\u002Fimg\u002F2024\u002F09\u002F517dbba91b69ffca5384aadad8cc5f58.jpg",[367,318,223,368,247,369,349,273,370,371,348,363,372,282,373,374,375,376,377,333],"ギフト","羽田美智子","パン","スイーツ","高知","鹿児島","和菓子","チョコ","ご当地","愛媛","海鮮",1790764378472]